Turkish Airlines has started flying to Tripoli, the capital of Libya again. Being the airline that connects Africa to the most destinations in the world, Turkish Airlines operates 62 destinations across the African continent.
The flag carrier will operate flights to Tripoli three times a week on Tuesdays, Thursdays, and Sundays.
With a legacy of nearly 60 years connecting Japan with Europe, the airlines of the Lufthansa Group continue to strengthen their ties with the country by reintroducing local catering onboard flights from the Land of the Rising Sun to Europe.
Emirates has commenced the activation of its fuel agreement with Neste this month at Amsterdam Schiphol Airport. Over 2 million gallons of blended SAF will be supplied into the fuelling system at Schiphol Airport over the course of 2024.
China Airlines, the Taiwan-based carrier, added more stars to its in-flight catering by announcing a partnership with MIPON, the Michelin one star restaurant at the Grand Mayfull Hotel Taipei.
The inflight chocolates distributed on all SWISS services will continue to come from Frey: the airline is extending its collaboration with Swiss food manufacturer Delica for a further three years from the beginning of April. SWISS has been sourcing its world-famous ‘SWISS Schöggeli’ bars from Frey since 2015. The complimentary chocolates are offered to passengers on every SWISS flight.
In the year that Virgin Atlantic turns 40, the airline will pay homage to its founder, Sir Richard Branson, by naming its latest state of the art aircraft in his honour. Ruby Rebel, registration G-VSRB, will salute Sir Richard and mark 40 years of Virgin Atlantic shaking up the travel industry.